A small amount goes a long way!! Have you tried our amazing black truffle oil. There are so many ways to enjoy this specialty oil… on fries, popcorn, mashed potatoes, pizza, veggies, or our favorite MAC N CHEESE!!
Black Truffle Mac n Cheese
1 box of elbow pasta (4 cups)
3 cups of warm milk
1/2 bar of unsalted butter (4 tablespoons)
3 tablespoons of flour
1 cup of grated Gruyere cheese
1 cup of extra sharp cheddar cheese
1/4 of cup of crumbled blue cheese
Black truffle oil to drizzle before serving
Cook your pasta following the instructions in the package, drain well and let it cold. Place a medium size sauce pan in the stove and add the butter when melted add the flour and combine using a whisk, that will form what is called a “roux”. Add the warm milk, salt, pepper, pinch of nutmeg and continue whisking for few minutes, then add the cheeses on by one and whisk generously until having a runny thick sauce. Add the pasta and combine well, serve hot drizzle with Italian spices, grated Parmesan cheese and black truffle oil.