Description
IOO153Country of Origin: Portugal
Medium Intensity
Crush Date:November 2021
TASTING NOTES
The Galega is astringent and peppery with savory, vegetal notes ofherbaceous tomato leaf and artichoke. It also exhibits a nice apple peel aroma.
FRUITINESS: 4.0
BITTERNESS: 3.8
PUNGENCY: 4.0
Biophenols: 413.8 ppm
FFA: 0.21
Oleic Acid: 73.6
Peroxide: 5.3
DAGs: 96.07
PPP:<1.0
Squalene: 6818.1
a-Tocopherols: 399.6
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